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Starter & Shares

CRISPY CHICKEN WINGS
jumbo fried wings choice of hot sauce or house bbq sauce 10.5

CUBAN PORK SLIDERS
slow roasted Cuban-style pulled pork, pickled vegetable slaw, Swiss cheese, cilantro-lime mustard aioli, atop leaf lettuce 12.5

PULLED PORK NACHOS
corn tortilla chips, pulled pork, mozzarella and cheddar cheese, pico de gallo, fresh jalapeños, avocado purée, chipotle lime crema 12.5

POLENTA FRIES
housemade tomato catsup 11

Sandwiches

All served on gluten-free rolls or as lettuce wraps. All with housemade seasoned chips†.
Substitute sweet potato fries†,
or cherry-walnut slaw 1
or a cup of soup 2

SWEET + SPICY CHICKEN
arugula, bacon, red onion, pepperjack cheese, mango-sriracha jam 12.5

OPEN FACE GARDEN SANDWICH
feta-herb cheese spread, salad of avocado, cherry tomato, spinach, sprouts, lemon oil 11.5

PUB REUBEN
stacked turkey or corned beef, Gruyere cheese, housemade ale sauerkraut, remoulade 12.5

SMOKED TURKEY + GOUDA
smoked turkey breast, smoked Gouda cheese, lettuce, tomato, basil pesto mayo 12

GRILLED SALMON BLT*
cured salmon, fresh arugula, pickled red onions, bacon, vine ripe tomatoes 14.5

Burgers

All served on gluten-free rolls with housemade seasoned chips†. Substitute pub fries†, sweet potato fries† or cherry-walnut slaw for $1 or a cup of soup for $2

The Grizz Burger*
chargrilled, hand-pattied aged sirloin 11

Add 75¢ for each topping:
• Smoked Gouda Cheese • Blue Cheese • Grilled Red Onions • Sharp Cheddar • Wild Mushrooms • Goat Cheese • Gruyere • Smoked Bacon • Fresh Avocado • Lettuce + Tomato • Pepperjack • Jalapeños • feta • fried egg • pulled pork

Kobe Burger*
American Kobe beef, blue cheese, charred onion, bourbon glaze 14.5

Greens

Need protein? Add to any salad
• grilled chicken breast 3 • gulf shrimp 4 • grilled salmon filet 4 • seared ahi tuna 4 • grilled hanger steak 5 • marinated tofu 3 • pulled pork 4

Mixed Green Salad
field greens, fresh vegetables, choice of dressing
entrée size 10 • small 7 • with entrée 4

Caesar Salad
crisp romaine, housemade dressing, shaved parmesan, croutons
entrée size 10 • small 7 • with entrée 4

Kale Salad
fresh baby kale, granny smith apples, toasted walnuts, fontina cheese, lemon verbena vinaigrette
entrée size 11 • small 8 • with entrée 4.5

Cherry Pecan Salad
mixed greens, toasted pecans, crumbled blue cheese, dried cherries, tart cherry vinaigrette
entrée size 12 • small 9 • with entrée 5

Chopped Salad
julienne of romaine lettuce, scallions, tomato, smoked bacon, egg, blue cheese, avocado, basil pesto ranch
entrée size 12 • small 9 • with entrée 5

DRESSINGS
Balsamic Vinaigrette, Creamy Blue Cheese, Basil Pesto Ranch, Lemon Verbena Vinaigrette, Cherry Vinaigrette

Large Plates

Add a green salad for 4/5 or a cup of soup for 2.5

Sweet Potato + Black Bean
Tacos chipotle lime crema, lettuce, sweet potato, black bean, corn salsa, cilantro lime rice, refried beans, leaf lettuce wraps 14
try with grilled chicken or shrimp! +4

Pub Fish ‘n Chips
pan-seared walleye, dill caper tartar, sweet potato fries†, cherry-walnut slaw 18

BBQ Baby Back Ribs
Bear Paw Porter BBQ sauce, sweet potato fries†, cherry-walnut slaw
Half Slab 18 • Full Slab 26

Pan-Seared Chicken
boneless breast, honey-mustard sauce, chive mashed potatoes, seasonal vegetables 19

Grilled Salmon*
fresh salmon filet, creamy rock shrimp risotto, braised spinach, balsamic syrup, basil oil 22

Sides

Cherry-Walnut Slaw 4
Chive Mashed Potatoes 4
Rock Shrimp Risotto 5.5